• Wonetsetsani kuti mmunda wa tomato mulibe tchire pozulira kapena popalira.

• Thirani feteleza wa “B” Compound(wokulitsa) pa mulingo wa 100g pa munda wa 1m mulifupi ndi mulitali pa phando masiku awiri kapena atatu musanawokere.
• Thirani feteleza wa CAN (wobeleketsa) pa mtunda wa 1m mulitali ndi mulifupi pogwiritsa ntchito kapu nambala 22 pakatha masabata asanu (5) mutawokera pa mulingo wa 20g.

NOTE-CHIDZIWITSO: Funsani alangizi a m’dera lanu kuti akufotokozereni feteleza woyenera ndi mlingo wake.

• Sadzirani masamba ammusi ndi nthambi zosafunikira (sakasi)
• Mtengo wa Tomato utsale ndi nthambi zinayi zokha.
• Chotsani sakasi kuti zipatso zikhale zikuluzikulu bwino, kupanga maluwa mwachangu komanso kuchepesa matenda ndi tizilombo.

• Zikirani mitengo kuti tomato akhale choyima komanso asagwe akakhala wabala kwambiri.
• Kuzikira kumathandizira kuti tomato abale mbali zonse mofanana

• Kuphimbira kumalimbikitsidwa mmadera otentha kwambiri.
• Kuphimbira kumathandiza kuti madzi asamachoke mwachangu kuchoka munthaka
• Phimbirani mbewu zimene mwalima munjira ya mthirira